Caja PDF

Comparta fácilmente sus documentos PDF con sus contactos, la web y las redes sociales.

Compartir un archivo PDF Gestor de archivos Caja de instrumento Buscar PDF Ayuda Contáctenos


Buscar


Caja PDF - Motor de búsqueda PDF
Última actualización de la base de datos: 22 Agosto a las 06:00 - Alrededor de 7800 documentos indexados.

Buscar en caja-pdf.es Todos los sitios
Mostrar número de elementos por página

Resultados para «flour»:


Total: 5 resultados - 0.007 segundos

Spanish Tapas in English Carlos Mirasierras 100%

400g (14 oz) plain flour 200g (7 oz) butter Pinch of salt 200ml (6.8 fl.oz) chilled white wine Preparation:

https://www.caja-pdf.es/2015/05/17/spanish-tapas-in-english-carlos-mirasierras/

17/05/2015 www.caja-pdf.es

Weights, measures, cooking times, etc. 86%

All dry ingredients, such as flour, meal, confectioner's and powdered sugar, should be sifted before measuring.

https://www.caja-pdf.es/2015/07/04/weights-measures-cooking-times-etc/

04/07/2015 www.caja-pdf.es

19. Stews and Ragouts in General by Carlos Mirasierras 84%

Small dried beans 1 onion 3 leeks 1 green pepper 2 carrots 3 cloves of garlic 2 potatoes 2 tablespoons flour 1 glass of red wine water 1 Stews and Ragouts in general by Carlos Mirasierras olive oil salt pepper 1 sprig rosemary chopped parsley Preparation:

https://www.caja-pdf.es/2015/06/30/19-stews-and-ragouts-in-general-by-carlos-mirasierras/

30/06/2015 www.caja-pdf.es

Varied selection of recipes Carlos Mirasierras 74%

Salt and pepper the steaks, dredge them in flour (cover them properly but reject the excess).

https://www.caja-pdf.es/2015/07/03/varied-selection-of-recipes-carlos-mirasierras/

03/07/2015 www.caja-pdf.es

Sauces used in Gastronomy by Carlos Mirasierras 48%

there are many variations that do, or do not, include tomato, and use flour, together with other ingredients, to thicken and flavor the sofrito and turn it into a more elaborate sauce, which in turn could be used on that broiled sirloin that I mentioned before.

https://www.caja-pdf.es/2015/05/07/sauces-used-in-gastronomy-by-carlos-mirasierras/

07/05/2015 www.caja-pdf.es